Random thoughts...

@yaasshat yes they are basically the same thing but the pricing is what makes me want and airfryer, the ovens are at least double the price.

@rtae86 whats your budget like? I would get one without pre heating but thats just me, i also got a dreo combi cook just so i can be extra lazy with cooking.

Im considering switching to a mostly vegerterian diet and just eating freshly cooked meat at home because the microwave is my nemesis, plus it would be a lot cheaper honestly, maybe throw in seafood but ehhhh gotta find a flavor i like

@joemama711 I switch off between salads and roasted brussel sprouts or broccoli. Easiest things ever to cook - toss in some avacado or olive oil, salt and pepper and roast for 25 minutes from frozen and you're good to go. 80% of my frozen foods are brussels and broc.

If you want to fancy up the brussels, goat cheese crumbles and a balsamic glaze/reduction goes well and a little goes a long way. Adds some acid and brightens it up. Roasted red cabbage is also a good one that's easy. The goat cheese reminded me of that.

Ew sprouts and broccli lol. They nasty up there with lima beans, ill take bell peppers, cabbage, tomatoes, lettuce and onions instead. I do love some lite Kens balasmic vinegar, is goat cheese like feta? I dont mind it. I was gonna make some lentils with rice and peas at least those heat up decent in the microwave. @verucassault