Anti-spyware

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Anti-spyware @joemama711

Feb 05, 24 at 2:48pm

https://pin.it/29laiZDOv

Anti-spyware @joemama711

Feb 04, 24 at 9:16pm

I want jetdragon!

Anti-spyware @joemama711

Feb 04, 24 at 10:50am

Touch screen for what exactly?

Biggest turn offs?

αlερh - 3 @whodatbe123 commented on Biggest turn offs?

αlερh - 3 @whodatbe123

Feb 04, 24 at 4:28am

I finally drank the Kool aid. I installed Linux. When I saw the ram usage, I instantly got wet. No bloat, ram usage was practically non existent. But then I noticed that touchscreen wasn't working. I instantly got flaccid. After some research, I found that I had to configure coordinate transformation matrix. What a pain in the ass. I really don't like doing this autistic shit over things that should just work. https://media1.tenor.com/m/bMF2vEGS_GoAAAAC/anime-annoyed.gif

Anti-spyware @joemama711

Feb 03, 24 at 6:49pm

It came out pretty good though the breading did not want to stay at all plus the spicy mayo for the amount i made was wayy too hot for me. https://thesassyfoodie.com/spicy-chicken-sandwich/ I know theirs also this one that came out nicely. https://youtu.be/Fh8Q7AU0sJ4?si=SM8FC-daV4SNllpE Though he uses breast plus the cooking time is wayy too long imo lol

Random thoughts...

yaasshat @yaasshat commented on Random thoughts...

yaasshat @yaasshat

Feb 03, 24 at 6:04pm

Lemme know how that turns out and share that shit if it's good! Love my air fryer if only for the convenience.

yaasshat @yaasshat What temp are you cooking at? I tend to kinda go for broke with the high temp (400°f).lol It just looks like it might be an issue with how you breaded them and a touch to high on the temp/time. I mean, I'd still tear them up, but cooking is all about learning and improving. I tend to do breaded things in a pan on the stove. It just seems like oil makes everything better, except for the heart.lol You reminded me, I should make some homemade chicken nuggets tomorrow.

Anti-spyware @joemama711 I did 400 for 15 mins which was way too long for this one but its dark meat so forgivable, i would do kike 8-10 mins depending on size. That is true for oil, i breaded em in flour then put 2 tablespoons of the chicken marniade stirred it then just breaded em then put it in the fridge for 30 mins. Some chefs say potato starch and cornstarch are better for frying chicken

Anti-spyware @joemama711

Feb 03, 24 at 2:15pm

Damn sorry to hear that, maybe a phoneless walk will help

Random thoughts...

Aka-san @redhawk commented on Random thoughts...

Aka-san @redhawk

Feb 03, 24 at 12:36pm

Feeling like shit after ending a longtime friendship Tho while it was for the best and my own mental well-being, I'm still in a shit mood

Anti-spyware @joemama711

Feb 02, 24 at 10:25am

Life is just a big simulation that our parents force us to live in but we do have options to do certain things. If you ever question it, just eat something sour, spicy or flavorful.

Random thoughts...