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solid_snake95

SnakeePoo

28 year old Male
Single
Last online 23 minutes ago
Pasadena, TX
thesailingteacup
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lilithotaku
lilithotaku @lilithotaku left a comment for SnakeePoo
Mar 24, 17 at 2:08pm
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lilithotaku
lilithotaku @lilithotaku left a comment for SnakeePoo
Mar 24, 17 at 1:52pm
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solid_snake95
Goodmorning Morioh!!!!!
reinhardt76
Baka @reinhardt76 Good morning son snake
solid_snake95
It has been one month so far and I have lost 12 lbs so far. I have alot more to go, but it is a good start.
solid_snake95
Well it is almost the end of my break so I should be getting back to work here in a bit. Talk to you guys later.
redhawk
Red @redhawk left a comment for SnakeePoo
Mar 17, 17 at 4:03am
http://pm1.narvii.com/6048/ce5467f9dc0245454b92a9f23d792436aacddc9b_hq.jpg Morning Bro, hope your doing well :)
solid_snake95
SnakeePoo @solid_snake95 I am doing okay. Just tired from working nonstop lol
solid_snake95
Goodmorning everyone! Today is going to be a good day! :)
solid_snake95
I calculated that the school makes us work 14 hours everday for 2 weeks in the galley/kitchen including gym class that depletes even more energy. I could use some positive reinforcement right about now.
hell_hound7
Panda-kun™ @hell_hound7 what do you mean?
solid_snake95
SnakeePoo @solid_snake95 Like , "You can do it!"
hell_hound7
Panda-kun™ @hell_hound7 no i meant like the class
hell_hound7
Panda-kun™ @hell_hound7 and "you can do it" lol
solid_snake95
SnakeePoo @solid_snake95 We have to work the school's main kitchen for free everyday with no days off 2 weeks straight.
solid_snake95
SnakeePoo @solid_snake95 It is supposed to teach us how a galley operates, but I think it is an excuse for free labor
hell_hound7
Panda-kun™ @hell_hound7 lol oh well good luck with that. cooking shouldnt be hard right?
solid_snake95
SnakeePoo @solid_snake95 Well its not just cooking. It is taking out the trash on the entire campus, sweeping all the floors, cleaning the grills (which are a pain in the ass), serve the food to customers, bake desserts, prep foods (including cutting up veggies. For example the other day I chopped up zucchinis all morning. By the end I had a giant barrel full of chopped zucchinis), standing up continuously on our feet the whole time, clean all the guest dishes (hundreds of plates a day), cleaning all of the kitchen ware that was used to cook the food (also hundreds), maintain the soda fountains on both the guest and trainee side, and maintain the frozen yogurt machine. There is much more like refilling the ice at the bar, but that is another story entirely.
hell_hound7
Panda-kun™ @hell_hound7 i would rather the cooking tbh XD
hell_hound7
Panda-kun™ @hell_hound7 thats not even like working a restaurant that is literally slave labor
solid_snake95
Like it was literally designed to mentally and physically break trainees.
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