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Coffee Secrets/ What's the technique?

senpaisamasan
Bailey's. Only true coffee drinkers will get it
gabriel_true
Going Irish are we? Or am I talking Scottish? All Celtic to me haha!
thecave2317
Nope Irish, I have some in my cabinet.
gabriel_true
I see. Maybe one day I shall try it.
frenesi
add a stiff shot of brandy to it ...and I agree with V about light roast rather than dark. I used to make espresso with light roast coffee ground fine for a nice boost...of course the brandy kinda defeats the purpose of the having the extra caffeine.
reisenpai66
i already made a coffee thread explaining what i do generally. Its more for people that actually brew coffee.. no scrubs allowed :P https://maiotaku.com/topics/48357
yokai_spirit
I take a small pot, out a cup of water in, let it boil, put 2 spoons of coffee, let it boil a bit more till it foams then sieve it into a cup
reisenpai66
boiling water will burn the coffee and extract the bad parts .. but if you're using preground, its already potting soil
yokai_spirit
Oh I see, so preground would be better that way ?
reisenpai66
Whole bean is the only way to go. Fresh roasted beans stay fresh for a few weeks after roast date.. once ground, it releases gasses and loses freshness after 12hrs
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